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  Journal > Table of Contents > Volume 5 Issue 3 > Abstract
 

The relationship between organic matter, invertebrates, and bacteria in the sediments of Lake Malawi

Patrick Buat,1 Patricia S. Ramlal2* and Stephanie J. Guildford3

1Department of Zoology, University of Dublin, Trinity College, Dublin, Ireland
2Freshwater Institute, Winnipeg, Canada
3Department of Biology University of Waterloo, Waterloo, Canada
*Corresponding author: Freshwater Institute, 501 University Cres., Winnipeg, Canada R3T2N6; Fax: +1-204-984-2404; E-mail: RamlalP@dfo-mpo.gc.ca

Abstract

 In the surface sediments below the oxic-anoxic interface in meromictic Lake Malawi, there is little or no evidence of biological activity. As the water depth increases, even in sediments within the oxic zone microbial activity as measured by 14Cleucine incorporation, decreases; the benthic invertebrates decrease in biomass and diversity; and the amount of detrital material remaining in the sediments increases from <1% at 10w to >14 % at 125m. This relationship with depth could be owing to several factors. At shallower depths, there is terrestrial material available for bacteria to use, as well as detrital material derived from autochthonous production. This detrital material can be degraded in the sediments by the benthic invertebrates, which release dissolved organic carbon and smaller particles through excretion that bacteria can use. As the water depth increases, the bacteria in the water column are able to degrade much of the planktonic debris, leaving the more refractory carbon particles to settle to the sediment. It appears that when there are enough benthic invertebrates, there is still substantial bacterial activity. As the depth increases, the benthic invertebrates disappear and, although there is still detrital carbon available, the bacteria appear unable to utilize it. We suggest that the benthic invertebrates are essential to the processing of detrital carbon and a shift in the degree of anoxia within the lake could seriously alter the cycling of carbon.

Keywords: microbial activity, benthos, African Great Lakes

Aquatic Ecosystem Health and Management: 5(3); 307-313
 

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