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WANDA, F.M. & T. TWONGO
National Agricultural Research Organisation (NARO),
Fisheries Resources Research Institute (FIRRI),
P.O. Box 343, Jinja, Uganda. E-mail: firi@infocom.co.ug
Factors influencing proliferation of water hyacinth
in Lake Victoria, Uganda
This study examined factors influencing proliferation of water
hyacinth in Lake Victoria, Uganda. In less than 10 years since mid
1980s, more than 80% of Lake Victoria shoreline had been colonized
by water hyacinth. Proliferation was associated with sheltered shallow
(< 5m) bays and muddy lake bottom. Characteristic of these habitats
were native macrophytes notably Cyperus papyrus in addition to ample
SRP concentrations. This paper reports on data of SRP and its role
in water hyacinth proliferation. Water samples were collected from
9 bays on a monthly basis for a year and analyzed for SRP and TP.
SRP was positively correlated with weed biomass and growth vigour.
Proliferation was remarkable at SRP concentrations above 10µg
l-1. Murchison and Namirembe bays
had average SRP concentrations above 400µg l-1 and 50µg
l-1, respectively and were the
major production centres for water hyacinth. Other bays were characterised
as storage centres for water hyacinth because SRP concentrations
were in most cases below 10µgl-1
and were characterised by arrested weed recruitment. With the rich
Total Phosphorus (TP) reserves (>1000µg l-1
in Nakivubo Channel of Murchison Bay and >50µg l-1
in other bays) in surface sediments, the potential for proliferation
of water hyacinth is high if these nutrient pools are biologically
available for water hyacinth. However, management interventions
through biological control have brought water hyacinth proliferation
under control especially in storage bays (with <10µg l-1of
SRP). In Murchison Bay, biological control has been established
but its impact on water hyacinth growth and cover is minimal due
to high concentrations of SRP that correlate strongly with luxuriant
weed growth and recruitment.
Nutrients, notably SRP and probably NO3-N
strongly influence proliferation of water hyacinth. Weed management
should partly focus on the role of nutrients, their sources and
how these can be reduced to mitigate enhanced proliferation.
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